FinFloww
FinFloww

@FinFloww

22 Tweets 17 reads May 06, 2024
Indians have given up cooking.
They're spending more on takeouts, food delivery apps, and processed food.
The CRAZY part? The consumption of staples like rice, wheat and pulses has gone down from 24.2% to 10.5%.
Thread: Here's why Indians are spending less on food 🧡
If you want to understand someone better then look at their bills and you will find:
- What they prioritize
- What they ignore
- What they value
The same can be said when you look at a country’s bill of household expenses.
Unlike other countries, India does not conduct any periodic official income survey.
Instead, it uses the spending data as a proxy for household incomes and its distribution across different classes and demographics.
This is why the findings of the latest Household Consumption Expenditure Survey (HCES) by the National Sample Survey Organisation (NSSO) is so important.
The HCES is usually held once every five years.
The last survey was held in 2017-18.
However, the government, citing poor quality of data because of demonetization and GST, decided not to publish the results.
So after the last survey in 2011-12, the new data is released after 11 years for the year 2022-23.
Now, what does this new data tells us?
πŸ‘‰ Indians are spending less on food.
For the first time since Independence, the share of food in per capita spending in rural areas has fallen below 50%.
It has fallen down to 46% in 2022-23, compared to 53% in 2011-12.
And In urban areas, the share of food has declined to 39% from 43% in 2011-12.
Now from an economic standpoint, this is a good thing.
When a country makes economic progress, the share of food in total consumption tends to go down.
This is based on Engel's Law which says that as a household's income increases, the percentage of their income spent on food decreases, but the total amount spent on food increases.
Basically, people are spending more on food.
It's just that disposable incomes have gone up, people are spending comparatively more on medical care, education, and convenience.
People are going up the value chain.
And spending money on things that enhance their quality of life like β€” smartphones, refrigerators, automobiles.
πŸ‘‰ Food Preferences have changed
As more and more people are working from offices, they often have to spend money on takeouts and home deliveries so they can have already cooked meals.
People are also spending more on beverages, refreshments and processed food.
It has seen a sharp rise from 7.1% in 1999-2000 to 13% in 2010-11 and to now 20.7%.
And because of this spending on staple foods like rice, wheat and pulses has sharply dropped. It has declined from 24.2% to 10.5%.
While one section of the society is munching on processed food, the other section has become highly health conscious.
And they are spending more money on eggs, fish and meat, vegetables and fruits.
The share of eggs, fish and meat has almost doubled to 10.6%.
People are also spending less on sugar and salt, because of the risk of diabetes and high blood pressure.
The urban consumer also relies less on products like pulses for protein intake.
πŸ‘‰ The rural-urban gap is now closing.
When the same survey of household expenditure survey was conducted in 2004-05, the difference between rural and urban spending was 91%
There’s still a significant gap but the gap has now come down to 68.9% in 2022-23.
Rapid urbanization is taking place. And spending power in the country has gone up by 3 times.
In 2011-12 the average monthly consumption in rural areas was about Rs 1,430 and now it has gone up to 3,773.
That’s a 164% rise in expenditure.
While the consumption In urban India increased by only 146%.
2-wheeler vehicles, mobile phones, TV, fridge and FMCG goods have penetrated the rural markets at a much faster pace in the last decade.
And this, in turn, has led to more money being spent on fuel and electricity.
As a result, the share of non-food items in consumption spending by rural households has increased sharply from 43.02% in 2009-10 and 53.62% in 2022-23.
The expenditure survey by HCES is key to gauging demand in the economy.
The government will also use this data to readjust items considered for calculating retail inflation and gross domestic product data.
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